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Indonesian

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Sarong Bali

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jalan petitenget

Since opening in 2008, Sarong has become the most sought after Asian cusine dining establishment in Bali. Founding Chef Will Meyrick developed the concept after setting up several successful restaurants around Pacific Asia.
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Ku De Ta

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Jalan Hotel The Oberoi, Bali

A decade has passed since KU DE TA first announced its arrival back in 2000 and the legacy of one of Asia’s most distinctive and beloved lifestyle destination icons continues to go from strength to strength. As the seasonsRead more

Bumbu Bali

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Nusa dua

Discovering the tropical island paradise also requires the exploration of its traditional cooking by treating yourself to such delicacies as slow-roasted chickens and ducks in banana leaves
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